Many
traditional Papuan recipes require snake as a main ingredient. After you can
catch the snack you have to tie it to a pole and remove its skin which is
generally sold. Paua soup or power soup is one Papuan dish which requires snake
meat.
To
prepare paua soup you have to cut the snake, after removing its skin, into
small pieces and boil the pieces for three or four hours. Meanwhile add onion,
salt, chili and pepper. You may also add brandy. However, since Snake meat is
not as common here in the US, perhaps a Bully Beef (corned beef) Casserole is a
more likely choice for recipes.
Ingredients
4
cups rice
1
pound corned Beef
tomatoes
coconut
cream
Directions
1.
Cook the rice.
2.
Make layers of the rice, corned Beef and tomatoes.
3.
Pour enough coconut cream over the layers to dampen it all with it.
4.
Bake at 350° Fahrenheit for 1/2 hour or until it is hot.
Call
Rawhide Travel and Tours and start planning that special vacation or event
today. 602-843-5100 or visit our website rawhidetravel.com
Presented
By:
Rawhide
Travel and Tours Inc
6008 West
Bell Rd # F105
Glendale,
Arizona 85308-3793
(602)
843-5100
rawhidetravel.com
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