Culinary Travel: Hawaiian Orange Chicken Recipe

One part of travel adventure is new foods you come across and then want to bring back and share ith friends. h343 is one that atrip to Hawaiiis sure to open up. Are you looking for something healthy and delicious for your family this weekend? This Hawaiian style orange chicken is sure to please.

Ingredients

4 skinless, boneless chicken breasts 
Not as healthy but more tender and tasty you can substitute chicken thighs.

1 (10 ounce) jar sweet and sour sauce

1 cup packed brown sugar

1/2 cup fresh squeezed orange juice

4 tablespoons white wine

1/4 cup butter, melted

Option: add a small can (non sweetened) of drained pineapple chunks.

Directions

Preheat the oven to 400 degrees Fahrenheit (200 degrees C).
    
In a bowl, combine sweet and sour sauce, brown sugar, orange juice, white wine, and melted butter or margarine. Mix well.

Place chicken in a greased 9x13 inch baking dish, and pour sweet and sour sauce mixture over chicken.

Bake for 45 minutes in the preheated oven, until the sauce has reduced to a thick glaze.

Add pineapple chunks now if you choose to.

Tip
Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up a whole lot easier.

Option: Serve over a bed of white rice.

4 servings 540 calories

Preparation Time: 15 minutes

Cooking Time: 45 minutes - Ready In 1 hour

Call Rawhide Travel and Tours and start planning that special vacation or event today. 602-843-5100 or visit our website rawhidetravel.com

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Rawhide Travel and Tours Inc
6008 West Bell Rd # F105
Glendale, Arizona 85308-3793
(602) 843-5100 

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